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HAINAN HOUSE

Showcasing Southern Chinese Cuisine with inpirations from Hainan Island

Born from a nostalgic yearning for hometown flavors, Hainan House proudly introduces light and refreshing flavours  and our homey Chinese menu. Our approach employs time-honoured culinary techniques to showcase iconic Hainanese dishes like chicken rice, poached poussin (internationally recognised as hainanese chicken), and Yi Bua sticky rice cakes. Rooted in the Qiong Cuisine of Southern China, our culinary style encompasses influences from Canton, Hakka, and Min regions. We're thrilled to bring to London the cherished flavors of our childhood mealtimes.

Crafting a distinctive flavor profile, our goal is to capture cherished food memories along the Southern Chinese path. At Hainan House, we're dedicated to crafting dishes using carefully chosen ingredients. Beyond concocting new recipes, we're often on a journey through South China, unearthing hidden treasures to bring back and share with you.

Only lunch sets and noodle dishes are available during weekday lunch hours, the à la carte menu is available during weekday evenings and weekend opening hours.

Please check Google Maps or Instagram for our latest opening times and updates. Thank you!

2024 Fall | Winter Menu and Set Lunch Menu are available now!

To celebrate our 1st anniversary, we are bringing back the special Cheung Fun! 

Come join us now!

Set Lunch Menu

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Our
Location 
Opening
Hours

88 Upper Street, London

N1 0NP

Monday - Friday: 12:00 - 3:00pm; 5:00 - 9:45pm

Saturday: 12:00 - 9:45pm

Sunday: 12:00 - 8:15pm

Follow The Journey

chinese food

Thanks for following us, all journeys start small!

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